menu
our food menu reflects our relaxed and laid back location. we offer a range of items to have individually or many items that can be shared amongst the table.
our menu is below or you can click here to download a copy.
start and share
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olives, mixed wa olives, marinated with lemon & rosemary (veg gf) 12
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pumpkin hummus, caramelised onion, dukkah, sourdough (v gfo veg) 18
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masala nuts, macadamia, cashew, almonds, peanuts (v gf df) 12
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natural oysters,lemon, cucumber and lime dressing - each (gf df) 5.5
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bucket of whole prawns, dill aioli, lemon, sourdough (gfo dfo) 35
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popcorn squid, salt and pepper squid, wasabi mayo, pickled green chilli, lime (gf df) 22
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chorizo, whipped feta, corn ribs, burnt honey, almonds (gf) 22
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fried haloumi, carrot, orange and beetroot salad, mustard dressing, mint (v veo gfo) 22
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crispy spiced cauliflower tacos, onion jam, chipotle, avocado, goats’ cheese, peanuts (2 pieces) (v) 22
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chicken wings, thai satay sauce, spring onions, peanuts, lime (df) 20
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croquettes, pork shoulder, black pudding, mustard mayo (3 pieces) 18
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australian tiger prawns, roasted whole australian tiger prawns, gochujang, garlic, buttermilk dressing, coriander oil 28
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grazing plate, prosciutto, soppressa, felino, hummus, brie, quince, olives, pickles, sourdough, lavosh (gfo) 36
seafood board
oysters, popcorn squid, soda battered fish, roasted barramundi, cider mussels, smoked salmon, whole prawns, chips, sourdough
$99
grazing board
prosciutto, soppressa, felino, grissini, hummus, cheddar, brie, quince, mixed olives, pickles, sourdough, lavosh
$65
mains
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fish & chips, soda battered, slaw salad w lemon dressing, tartare sauce (df) 28
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beef burger, potato bun, cheese, aioli, lettuce, red onion, tomato slice, tomato relish, pickles, chips 26
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mussels, cider, shallots, cream, sourdough (gfo) 34
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spaghetti, puttanesca, tuna, basil oil, pangrattato (df) 36
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miso glazed barramundi, eggplant, kale, pickled radish, sesame (gf df) 36
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char grilled chicken breast, leek & pancetta ragu, crispy mushrooms, chicken jus (gf) 34
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sirloin steak 250g, chips, kombu butter, confit tomatoes, rocket (gf dfo) 42
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pumpkin risotto, pumpkin seed dukkha, gorgonzola, sage (v veo gf dfo) 32
sides
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garden salad, cherry tomatoes, cucumber, mesculin lettuce, lemon dressing (gf df v veg) 10
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side veg, roasted parsnip, silver beet, snow peas, rosemary butter (gf df v) 12
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sourdough bread + butter (3 slices) 6
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chips, aioli (df v) 12
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sweet potato chips, sour cream (gf dfo v) 14
nippers
kids 12 & under - each meal includes an icy-pole
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char grilled chicken tacos, aioli, avocado, lettuce (df) 14
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beef slider, cheese, chips, tomato sauce 14
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fish & chips, tomato sauce (df) 14
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pasta, napolitana sauce, parmesan cheese (v) 14
desserts
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bathers pavlova, apple, maple crème fraiche, salted caramel (gf) 15
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cheesecake,biscoff, blueberry, crumb 15
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chocolate panna cotta, hazelnuts, caramelised banana, cream (gf) 15
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sorbet, ask server for today’s flavour (gf df veg) 14
15% surcharge on all items on public holidays.
Note: menu is subject to change and not all dishes may be available due to seasonality or supply of products. images are used for illustrative purposes only but are all of our own food.
