menu
our food menu reflects our relaxed and laid back location. we offer a range of items to have individually or many items that can be shared amongst the table.
our menu is below or you can click here to download a copy.
start and share
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olives, mixed wa olives, marinated with lemon & rosemary (veg gf) 10
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pumpkin hummus, caramelised onion, dukkah, sourdough (v gfo veg) 16
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masala nuts, macadamia, cashew, almonds, peanuts (v gf df) 12
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6 natural oysters,lemon, cucumber and lime dressing (gf df) 26
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12 natural oysters, lemon, cucumber and lime dressing (gf df) 48
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bucket of whole prawns, harissa yoghurt, lemon, sourdough (gfo dfo) 35
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crispy squid, spicy marinara aioli, crispy capers, rocket (gf df) 22
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char grilled chorizo, broccolini, romesco, tomato, green olive (gf df) 26
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tomato + melon salad, zucchini, chickpeas, sourdough, herb feta (v veo gfo dfo) 24
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crispy spiced cauliflower tacos, onion jam, chipotle, avocado, goats’ cheese, peanuts (2 pieces) (v) 20
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teriyaki wings, spring onions, sesame (gf df) 18
seafood board
oysters, fried squid, soda battered fish, roasted barramundi, cider mussels, smoked salmon, whole prawns, chips, sourdough
$99
grazing board
prosciutto, soppressa, felino, grissini, hummus, cheddar, brie, quince, mixed olives, pickles, sourdough, lavosh
$59
mains
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fish & chips, soda battered, slaw salad w lemon dressing, tartare sauce (df) 28
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beef burger, potato bun, cheese, aioli, lettuce, red onion, tomato slice, tomato relish, pickles, chips 26
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mussels, cider, shallots, cream, sourdough (gfo) 34
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spaghetti, clams, zucchini, cherry tomato, chilli, garlic, bottarga 36
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roasted barramundi, seaweed crushed potato, fennel, red wine sauce (gf) 36
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char grilled chicken breast, smoked potato, grilled onions, wild mushroom sauce (gf) 34
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scotch fillet chips, watercress, chimichurri(gf df) 44
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pressed lamb shoulder, grilled asparagus, zucchini, pea puree, olive jus (gf df) 42
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pumpkin gnocchi, kale pesto, crispy black cabbage, mushrooms (gfo df veg) 32
sides
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garden salad, cherry tomatoes, cucumber, mesculin lettuce, lemon dressing (gf df v veg) 10
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asparagus, zucchini, kale lemon & caper dressing (gf df v) 12
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sourdough bread + butter (3 slices) 6
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chips, aioli (df v) 12
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sweet potato chips, sour cream (gf dfo v) 14
nippers
kids 12 & under - each meal includes an icy-pole
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char grilled chicken tacos, aioli, avocado, lettuce (df) 12
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beef burger, cheese, chips, tomato sauce 12
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fish & chips, tomato sauce (df) 12
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pasta, napolitana sauce, parmesan cheese (v) 12
desserts
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bathers pavlova, strawberry sorbet, marinated strawberry, white chocolate (gf) 14
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cheesecake, lime, coconut, mango 14
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chocolate mousse tart, salted caramel, coffee candid walnuts, whipped cream 14
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sorbet, ask server for today’s flavour (gf df veg) 14
15% surcharge on all items on public holidays.
Note: menu is subject to change and not all dishes may be available due to seasonality or supply of products. images are used for illustrative purposes only but are all of our own food.
