menu
our food menu reflects our relaxed and laid back location. we offer a range of items to have individually or many items that can be shared amongst the table.
our menu is below or you can click here to download a copy.
start and share
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wa olives, great southern groves olives, marinated with lemon, chilli & rosemary (gf veg) 12
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hummus, warm pita bread, crispy garlic, confit lemon, lemon oil (gfo v veg) 18
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natural oysters, lemon, shallot & red wine vinegar (gf df) 5.5
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CHARCUTERIE, prosciutto, soppressa, felino, brie, quince, olives, pickles, sourdough, lavosh (gfo) 36
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MACARONI & SMOKED CHEDDAR CROQUETTES, chilli jam | 3 pieces 18
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STICKY PORK BELLY, sweet chilli, crispy noodles, spring onion, chilli, mint (gfo df) 24
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KANGAROO SKEWER, mushroom, capsicum, harissa & honey glaze (gf df) 15
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crispy battered fish taco, sweetcorn slaw, lime, avocado, jalapeno mayo, coriander (single) (df) 12
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local octopus, seaweed butter, spiced butternut, picked apple (gf dfo) 28
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AUSTRALIAN TIGER PRAWNS, whole pan fried, nduja butter, kaffir lime, buttermilk (gfo df) 28
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crispy popcorn squid, togarashi, lime mayo, pickled green chilli (gf df) 23
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CHICKEN WINGS, korean bbq sauce, sesame, spring onion (gf) 20
seafood board
oysters, popcorn squid, soda battered fish, spanish mackerel, chilli xo mussels, octopus salad, whole steamed chilled prawns, chips, sourdough $99
gluten free option add an extra $8
half grilled crayfish+garlic butter 30
whole grilled crayfish+garlic butter 60
mains
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BRAISED BEEF CHEEKS, potato & herb rosti waffle 36
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SCOTCH FILLET 250G, char grilled, chips, herb salad, pickled carrot, gherkin jus (gf dfo) 48
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potato gnocchi, wild mushrooms, crème fraiche, spinach, toasted nutritional yeast (v veo gfo dfo) 36
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Spaghetti, black ink pasta, shark bay clams & shark bay cuttlefish, chilli, tomato, lemon, parmesan (dfo) 38
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CHILLI MUSSELS, xo tomato broth, crispy shallots, toasted sourdough (gfo df) 36
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grilled chicken breast, caramelised cauliflower, green onion salsa, oyster mushroom (gf df) 36
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WA SPANISH MACKEREL, sweet and sour braised capsicum, smoked mackerel croquette, burnt lemon (gf) 38
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GRILLED MARKET FISH, fresh local fish, chips, pickled onion & cucumber salad, tartare sauce, lemon (gf df) MP
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FISH & CHIPS, soda battered fish, chips, tartare sauce, lemon (df) 28
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beef burger, potato bun, cheese, aioli, lettuce, red onion, tomato slice, tomato relish, pickle, chips, tomato sauce 28
sides
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GARLIC BREAD 3 slices of sourdough 12
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WARM PUMPKIN SALAD roasted butternut, ras el hanout, cous cous, pepita, red onion, ricotta (dfo v veo) 20
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MIXED GREEN SALAD rocket, kale, cucumber, peas, lemon dressing (gf df v veg) 10
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BROCCOLINI & GREEN BEANS smoked salt, lemon tahini dressing (gf df v) 14
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chips, aioli (gf df v) 10
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sweet potato chips, sour cream (gf dfo v) 12
nippers
kids 12 & under - each meal includes an icy-pole
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crispy chicken wrap, avocado, aioli, salad, chips (df) 14
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beef slider, cheese, chips, tomato sauce 14
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fish & chips, tomato sauce (gfo df) 14
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pasta, napolitana sauce, parmesan cheese (v) 14
desserts
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WARM BRIOCHE BREAD & BUTTER PUDDING, chocolate, orange custard, vanilla ice cream 15
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vanilla crème brulee, mixed berries (gf) 15
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TIRAMISU, nutella, coffee caramel, roasted hazelnuts 15
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sorbet, ask server for today’s flavour (gf df veg) 14
all eftpos transactions incur a service fee + 15% public holiday surcharge
Note: menu is subject to change and not all dishes may be available due to seasonality or supply of products. images are used for illustrative purposes only but are all of our own food.
